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HomeCXC CSEC Food and NutritionDiet and Health: Diet-Related Diseases
CXC · CSEC · Food and Nutrition

Diet and Health: Diet-Related Diseases
Practice Questions

20 CXC CSEC Food and Nutrition questions on Diet and Health: Diet-Related Diseases, each with instant feedback and a full examiner-style mark scheme.

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✨ Revision guide includes key terms, worked examples and exam technique for Diet and Health: Diet-Related Diseases.

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Question 1 · 1 mark · Difficulty 1/3

Which nutrient deficiency is the PRIMARY cause of iron-deficiency anaemia?

  1. Vitamin C
  2. Calcium
  3. Iron
  4. Protein
Show answer & explanation
✓ Answer: CIron
Award 1 mark for identifying iron as the nutrient whose deficiency directly causes iron-deficiency anaemia, as iron is essential for haemoglobin synthesis. A is incorrect — vitamin C aids iron absorption but its deficiency causes scurvy. B is incorrect — calcium deficiency affects bones, not red blood cell production. D is incorrect — protein deficiency leads to kwashiorkor, not anaemia.
Question 2 · 1 mark · Difficulty 2/3

A school feeding programme in Guyana wants to reduce the risk of obesity among students. Which menu modification would be MOST effective?

  1. Serving fried bake instead of roasted cassava
  2. Replacing fresh fruit with fruit-flavoured drinks
  3. Substituting grilled fish for fried chicken
  4. Adding more condensed milk to porridge
Show answer & explanation
✓ Answer: CSubstituting grilled fish for fried chicken
Award 1 mark for identifying a lower-fat cooking method and leaner protein source. A is incorrect — fried bake is higher in fat than roasted cassava. B is incorrect — fruit-flavoured drinks contain added sugars contributing to obesity. D is incorrect — condensed milk is high in sugar and fat, increasing caloric intake.
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20 questions · 25 min · free

CXC CSEC Food and Nutrition: Diet and Health: Diet-Related Diseases FAQ

How many CXC CSEC Food and Nutrition questions on Diet and Health: Diet-Related Diseases are there on Kramizo?
Kramizo currently has 20 exam-board-aligned practice questions on Diet and Health: Diet-Related Diseases for CXC CSEC Food and Nutrition, with new questions added every week. Each question gives you instant feedback and a full examiner-style mark scheme that tells you exactly what would earn marks on a real CXC paper. The questions span the full difficulty range — from straightforward recall (level 1) right up to multi-step reasoning and evaluation (level 3) — so the bank works for first-pass revision and final exam-week stress testing alike.
Is Kramizo free for CXC CSEC students preparing for Food and Nutrition?
Yes — completely free. Every student gets 45 questions a day on the free plan, with no card required and no trial countdown. That free quota works across every subject and every topic in our bank, so you can mix Diet and Health: Diet-Related Diseases practice with other Food and Nutrition topics or even switch to a totally different CXC subject without paying anything. Kramizo's optional Pro plan removes the daily cap and adds detailed progress analytics, but the free tier is the real product — used by thousands of GCSE, IGCSE and CSEC students.
Are the Diet and Health: Diet-Related Diseases questions aligned to the official CXC CSEC Food and Nutrition syllabus?
Every question is written against the published CXC CSEC Food and Nutrition specification, including the exact command words (state, describe, explain, calculate, evaluate, etc.), mark allocations, and difficulty tier you'd see on a real CXC paper. Explanations are written in the style of official examiner mark schemes — they tell you what is being awarded marks and why distractors are wrong, not just whether you got it right. The bank is continually refined to match the latest syllabus updates from CXC.
How is Diet and Health: Diet-Related Diseases typically tested on CXC CSEC Food and Nutrition papers?
Diet and Health: Diet-Related Diseases appears across multiple question types on real CXC CSEC Food and Nutrition papers — most commonly as multiple-choice questions in the objective section, structured short-answer questions in the main paper, and occasionally as part of an extended response. Kramizo's practice bank reflects that mix: 4-option MCQs, true/false statements, fill-in-the-blank key terms, multi-select questions, and ordering questions. Working through the bank gives you exposure to every question style examiners actually use.

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